I saw this recipe here and I immediately wanted tomake them. I made a very simple and mild filling, you can make it as per your liking by adding more spices etc
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They turned out so perfect…almost oil-free…ideal for kidstoo. But daily-daily having oily food is not a good idea, So when I get the some snacks carving
Today you get so many different types of bread. Salt to taste. Bread. This recipe is really very simple and with colorful vegetables and cheese it is very attractive for the kids
here is howtomakebread murukku recipe with step by step photos. Today I am sharing a very very easy tomake no grind murukku recipe with you all using bread slices
Pinch off pieces of dough the size of Ping-Pong balls, and roll them into rough balls. Roll each dough ball around in the salted oil until all sides are coated
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