Breaded Pork Chops with Gravy
Blessings From My Kitchen
Blessings From My Kitchen
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Ingredients

  • 2 large eggs
  • * 2 cup bread crumbs
  • 1 tsp parsley
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 4 bone in, center-cut pork chops (at least 3/4 in, mine were an inch thick)
  • 1/2 tbsp cayenne ( I use a heaping whole tbsp)
  • 2 tsp salt
  • 1 tsp black pepper
  • 1- 2 tbsp oil
  • 2 tbsp oil
  • 2 tbsp butter
  • 1/2 c finely chopped onion
  • 1 celery stalk, finely chopped
  • 1 large carrot, peeled and finely chopped
  • 3 tbsp all purpose flour
  • *1 cup warm milk
  • 1 cup chicken stock
  • 1/2 tsp salt or adjust to taste
  • 1 tsp black pepper

Instructions

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