Brined Pork Chops with Sautéed Apples and Whiskey Cream
Olla-Podrida
Olla-Podrida
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Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons firmly packed light brown sugar
  • 2 tablespoons
  • 1/4 cup dry white wine
  • 1/2 cup heavy cream
  • 1/8 teaspoon celery salt
  • 1/8 teaspoon crumbled dried sage
  • 1 tablespoon of
  • 3 minutes
  • 1/4 cup coarse kosher salt
  • 1/4 cup dark brown sugar
  • 1 cup boiling water
  • 2 cups ice water

Instructions

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