Broccoli Cheddar Stuffed Chicken: Recipe Sunday
If You Can Read, You Can Cook
If You Can Read, You Can Cook
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Ingredients

  • 2 chicken breasts
  • ¼ c. breadcrumbs
  • ¼ c. flour
  • ⅛ tsp salt
  • ¼ tsp pepper
  • ¼ tsp garlic powder
  • ¼ tsp onion powder
  • 1 egg ½ c. shredded cheddar cheese
  • ½ c. frozen broccoli florets, thawed (or you can use fresh florets that have been blanched)
  • 4 toothpicks

Instructions

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