In a large bowl, combine chicken, broccoli, macaroni, and cheese. Transfer to a greased 1 ½ quart baking dish. Bake, uncovered, for 30 minutes. Let stand for 5 minutes before serving
In a large bowl, combine chicken, broccoli, macaroni, and cheese. Transfer to a greased 1 ½ quart baking dish. Bake, uncovered, for 30 minutes. Let stand for 5 minutes before serving
Broccoli has become a hot favorite at home. Take off fire, garnish with coriander leaves if preferred and serve hot with chappathis or rice as a side dish
Place the broccoli around the edges of a serving dish. If you are still looking for ideas for Easter dinner, try these colorful roasted potatoes on a bed of broccoli
This recipe and photography are totally by my daughter my duty here is just write this post for her. Every Saturday in Vijay TV chef Venkatesh bhatt share easy recipes and this is one such she saw last week ,tried it immediately that evening for snack
We all are familiar with the popular Indian dish Palak-paneer or Saag-paneer. If you are making stuffed koftasfor first time be careful and resist yourself from adding too much of stuffing
Roll up each crepe and place them, seam side down, in the baking dish. While I’ll always have a soft spot for crepes filled with fruit and smothered in a sweet sauce, I really love savoury versions as well
Toss the broccoli florets in the oil along with the salt and pepper, arrange them in a single layer on a large baking sheet and roast in a preheated 400F/200C oven until lightly golden brown, about 20-30 minutes. Add the broth and broccoli, bring to a boil, reduce the heat and simmer, covered, for 20 minutes
Wash the potatoes well, then dry with paper towel or a clean dish towel. These Broccoli Cheddar Baked Potatoes are, IMHO, the perfect half way point between comfort food and good-for-you food
Lauki Kofta Curry is a delicious Indian gravy dish which mainly comprises of two parts - Gravy made from onion tomato base & dumplings made from mixture of Bottle gourd, gram flour & flavored with spices
I must not hesitate to admit that this was one of the more difficult dishes I’ve made. however, it will be worth the effort when you have a soft, perfectly fried koftas covered with creamy gravy, that you will want to share with your family and friends
For me, it's not just a seasonal thing either - I eat it all year. I hope you'll consider this family favorite Broccoli and Cheese Soup - you'll be glad you did
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