and 3 teachers. All of us got split automatically into 4 batches; 2 batches of girls, and 2 batches of boys. This was the regular thing which we always used to do in college. Habitually, we did the same at train station too. Yes, I know it’s not an equal division, if you go by the number of students in each batch. But that was it. Old habits die hard, and friends seldom want to be with non-friends.
Heat the oil in a pan and fry the mustard seeds for 2 to 3 minutes or until they start to pop.
Add the onion, ginger-garlic paste, coriander, garam masala, turmeric powder. Cook over a medium heat for 2 minutes.
Boil your Barilla Penne Pasta, and start your super easy cream saucewithgarlicand sage…. Baked Ziti with Sausage and BechamelEasy Mexican Chicken BakeEasy Roasted Lemon Chicken with Potatoes and Rosemary
This pistachio and slow roasted tomato rotolo is rousing in that the slow tomatoes tingle on the tongue with sharp sweetness and the pistachio and quark is a whack of aroma and colour which balances with the rich and thick spiced butternut squash sauce
Chicken and Herb White Pizza withRoastedGarlicSauce. Hands down, I will choose a white pizza over a pizza with classic red sauce any day of the week, but add in chicken, garlicand fresh herbs and I'm one very, very happy pizza eater
I think the leftover roastedgarlic cloves really makes this recipe special. Thank goodness, I had some gluten free pasta, leftover roasted chicken, a few fresh tomatoes, a fairly fresh bunch of parsley and some wine
Without flavor, food will be basically tasteless and nothing. Drizzle with the pan juices. I was going through this month's issue of Food Network's magazine looking for something easy to make for dinner but yet flavorful and I found this recipe
Like this Roasted Hassleback Potatoes spicedwith piri piri seasoning, garlic powder, freshly ground pepper, sea salt and aromatic fresh rosemary and topped with a spoonful of creamy and delicious garlic flavoured yogurt dip