Broiled Shrimp Cocktail
A Guy Who Loves to Cook
A Guy Who Loves to Cook
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Ingredients

  • 4 Appetizer Servings Preparation Time: 20 Minutes Active + 1 Hour Chilling Cooking Time:
  • 3 Minutes
  • 2 Cups Water
  • ¼ Cup Kosher Salt
  • ¼ Cup Granulated Sugar
  • 2 Cups Ice
  • 24 Tiger Shrimp, sized 20 –
  • 21 per pound
  • 1 Tablespoon Olive Oil
  • ½ Teaspoon Creole Seasoning, see Tips and Trending
  • 2½ Tablespoons Paprika
  • 2 Tablespoons Kosher Salt
  • 2 Tablespoons Garlic Powder
  • 1 Tablespoon Freshly Ground Black Pepper
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Cayenne Pepper
  • 1 Teaspoon Ground Oregano
  • 1 Tablespoon Dried Thyme
  • ½ Cup Chili Sauce 

  • ½ Cup Ketchup 

  • 3 Tablespoons Prepared Horseradish

  • 2 Teaspoons Lemon Juice

  • ½ Teaspoon Worcestershire Sauce


Instructions

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