Brown Butter Churro Donuts
bakerbynature.com
bakerbynature.com
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Ingredients

  • For the Brown Butter Churro Donuts
  • 2 and 1/2 tablespoons unsalted butter, melted until browned (see post for more on this)
  • 1 and 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon cinnamon
  • 1/2 cup light brown sugar, packed
  • 1 large egg, at room temperature
  • 1 teaspoon vanilla extract
  • 1/2 cup full-fat sour cream
  •  
  • For the Cinnamon Sugar Coating
  • 4 tablespoons unsalted butter, melted until browned (see post for more on this)
  • 1 cup granulated sugar
  • 2 and 1/2 teaspoons ground cinnamon
  •  
  • For the Chocolate Coating
  • 2 ounces semi-sweet chocolate, chopped
  • 1/2 cup heavy cream

Instructions

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