Brown Sugar Almond Pound Cake with Cream Cheese Filling
Baking Is A Science
Baking Is A Science
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Ingredients

  • 40 mins Cook time
  • 15 mins Total time
  • 55 mins This brown sugar almond pound cake is extraordinarily moist and overflows with almond and caramel flavor
  • 18 Ingredients For the almond pound cake
  • 1 stick butter, room temperature
  • room temperature
  • ¾ cup brown sugar
  • cup
  • ½ cup granulated sugar
  • 1½ teaspoons almond extract
  • 1½ cups flour
  • ¼ teaspoon baking soda
  • ¼ teaspoon baking powder
  • ½ teaspoon salt
  • ½ cup sour cream
  • ¼ cup almond milk
  • 1 large egg
  • 4 ounces softened brick
  • ¼ cup granulated sugar
  • 3 tablespoons all
  • 2 cups powdered sugar
  • 2 Tablespoons butter, melted
  • 2 Tablespoons sweet dark cherries, frozen

Instructions

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