Brownie and Dark Chocolate Mousse Cake
The Culinary Jumble
The Culinary Jumble
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Ingredients

  • 50 g dark (plain) chocolate
  • 50 g milk chocolate
  • 100 g butter
  • 30 ml (2 tablespoons) strong brewed coffee
  • 125 g brown sugar
  • 2 small eggs
  • 1 teaspoon vanilla sugar
  • 40 g flour
  • 15 g cocoa
  • 150 g dark chocolate
  • 250 ml (1 cup) whipping cream

Instructions

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