150 g
semi-sweet chocolate chips and/or 80g chopped Walnuts
Instructions
Preheat oven to 350℉ (180℃). Grease and flour an 8-inch square pan.
In a bowl, mix the flour, cocoa powder, baking powder, baking soda, salt and
chocolate chips/chopped walnuts.
In another bowl whisk melted butter with sugars, eggs and vanilla extract.
Add to the flour mixture and mix well.
Spread batter into prepared pan.
Bake in preheated oven for 20 to 25 minutes. Do not overcook.
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