Brunswick Stew
Food.com
Food.com
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Ingredients

  • 2 (10 ounce) cans castleberry barbecued pork
  • 2 (10 ounce) cans castleberry barbecued beef
  • 2 (16 ounce) cans diced tomatoes
  • 1 (10 ounce) can cooked chicken
  • 1 (16 ounce) can cream-style corn
  • 1 (16 ounce) can white corn kernels, drained
  • 1 medium onion, chopped
  • 1/2 cup hickory flavored barbecue sauce
  • 1 tablespoon sugar
  • 1 tablespoon vinegar
  • 1 teaspoon salt (or to taste)
  • 1 teaspoon pepper (or to taste)

Instructions

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