Buffalo Cauliflower with Blue Cheese Sauce
Foodnetwork.com
Foodnetwork.com
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Ingredients

  • 1/3 cup nonfat sour cream
  • 2 tablespoons crumbled blue cheese
  • 1 tablespoon skim milk
  • 2 teaspoons mayonnaise
  • Kosher salt and freshly ground black pepper
  • 2 tablespoons unsalted butter
  • 1/4 cup hot sauce, such as Frank's
  • 1 tablespoon freshly squeezed lemon juice
  • 2 tablespoons olive oil
  • Kosher salt
  • 8 cups cauliflower florets (from about 1 medium head)

Instructions

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