Buffalo Chicken Egg Rolls with Blue Cheese Dip
Kitten with a Whisk
Kitten with a Whisk
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Ingredients

  • 4 cups cooked and shredded chicken
  • cooked
  • ½ cup softened cream cheese
  • ¾ cup finely shredded mild cheddar cheese
  • 8 strips bacon
  • 1 ¼ cup buffalo wing sauce
  • 4 scallions
  • 16 egg roll wrappers
  • 400 degrees
  • 10-14 minutes or
  • 5 oz crumbled blue cheese
  • cheese
  • 1/3 cup plain
  • 1/3 cup sour cream
  • 2 tablespoons
  • ½ teaspoon
  • 1/3 cup heavy cream

Instructions

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