Buko Pandan Salad
Foxy Folksy
Foxy Folksy
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Ingredients

  • 30 min
  • in
  • 10 min
  • 40 min
  • 2 cups coconut meat
  • 6-8 Pandan leaves
  • 3 cups coconut juice
  • juice
  • 2 pouch
  • ¾ cups sugar
  • 1 can
  • 14 oz
  • 250 ml
  • 1 cup cooked
  • 3 cups of coconut
  • 6-8 drops

Instructions

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