Bulk cooking, rice cookers, fermented veggies, fresh juice, and nooch love
JL goes Vegan
JL goes Vegan
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  • 1/2 cup mixed couscous and millet, 1 cup vegetable broth and 1 and 1/2 cup water. Then I got creative and added a teaspoon chili powder, 1/2 teaspoon turmeric, 1/2 teaspoon ground cinnamon, and 1/2 teaspoon iodized sea salt. I set the rice cooker to the brown rice setting and hoped for the best.



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