This week we're up to #24 on Gourmet's list of the 50 Women Game Changers in the world of food. Paula Deen, cook, tv show host, restaurateur, and author of five cookbooks
While opinions vary, my contention has always been that there are four genres of mystery. the Whodunnit, or classic mystery, Hard-boiled, Police Procedural, and the Cozy, the latter being my favorite
Pumpkin and sweet potatoes have always the constant staple food for my eldest furkid ever since she was diagnosed with hereditary severe allergies to rice, yeast and wheat products, we had been using pumpkins, potatoes and sweet potatoes as her main source of carbohydrates
It is Halloween time of the year. Everywhere in the blog o sphere there are dishes with pumpkin. Cupcakes/ muffins made with pumpkin, is the this month's theme for Baking Partners started by Swathi
Pumpkin Cake – Venezuelan Style. (Torta de Auyama). October 22, 2015 by virginiafoodexchange 4 Comments. We all know pumpkin pie is the sweetheart of fall
Today I want to share a recipe for a Pumpkin Cake W/ Caramel Cider Sauce. This is a delectable pumpkin treat with a heavenly caramel cider sauce drizzled all over the top
Line 12 large muffin cups with paper liners. set aside. In large bowl, whisk together flour, sugar, cinnamon, ginger, salt, baking powder, baking soda and cloves
For the start of October, I had to share a pumpkin recipe. I love all the desserts made with pumpkin purée, because they always have a good amount of spice
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