Butter Murukku | Murukku Recipes
Kurinji  Kathambam
Kurinji Kathambam
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Ingredients

  • 5 min
  • 15 min
  • Rice Flour
  • 1 cup
  • 2 tbsp
  • 1 tbsp
  • Butter
  • 2 tsp
  • Cumin Seeds
  • 1 tsp
  • Salt
  • Oil
  • 1. In a wide bowl, add rice flour, besan flour, roasted gram
  • flour, cumin seeds and salt. Mix them well.

Instructions

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