Butternut and Caramelized Onion Pizza
I Can Cook That
I Can Cook That
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  • ½ cup or more)
  • ½ cup onion (or more), chopped and fried with a bit of olive oil until nicely caramelized (5-10 minutes)
  • olive oil
  • ½ cup walnuts
  • 5-10 leaves of chard/spinach/other green, chopped coarsely
  • mozzarella (grated or sliced thinly)
  • soft goat cheese (crumbled)
  • balsamic vinegar
  • pizza dough (I recommend this one)
  • 4-5 minutes



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