Butternut squash, mushroom and chestnut lasagne
Carole's Stuff and Occasional Nonsense
Carole's Stuff and Occasional Nonsense
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Ingredients

  • 250 g chestnut mushrooms
  • 1 butternut squash
  • 100 g cooked chestnuts (or however many you have available)
  • 1 ball of mozzarella cheese
  • 500 ml cheese sauce (see below)
  • parmesan cheese for grating
  • salt and pepper
  • a few springs of thyme (or 2 teaspoons of dried thyme)
  • olive oil
  • a box of whole wheat lasagne (or normal lasagne if you prefer)
  • 500 ml milk
  • 100 g grated Cheddar or other hard cheese
  • 3 tablespoons of plain flour
  • 75 g butter
  • 1 tablespoon of Dijon mustard

Instructions

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