Cabbage Curry | Badhakopi r Ghanto | Bengali Recipe
Esho-Bosho-Aahare
Esho-Bosho-Aahare
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Ingredients

  • 1 cabbage (small sized) finely chopped and blunched with little salt and turmeric powder
  • 2 Cups Potato Cubes
  • 1 Big tomato chopped
  • 1 bay leaf
  • 1 tbsp cumin seeds
  • 4-5 fenugreek seeds / methi dana
  • 3 Green chili slited
  • 1/4 tsp Turmeric powder
  • 1/2 tsp Garam masala powder (cinnamon stick and green cardamoms)
  • 1/2 tsp Cumin powder
  • 1/2 tsp red chili powder
  • 1 tsp ghee (optional)
  • 4 tbsp mustard oil
  • salt to taste
  • sugar to taste

Instructions

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