CALABRIAN PORK CHOPS WITH PEPPERS AND POTATOES
THE FOOD OF LOVE
THE FOOD OF LOVE
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Ingredients

  • 45-6 tbs olive oil
  • 2 tbs red wine vinegar
  • 2 tsp finely chopped fresh basil
  • 1 tsp dried oregano
  • 2 garlic cloves
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 6 oz
  • 1 1/4 lbs new red potatoes
  • 6 sweet pickled cherry peppers
  • 1 large roasted red pepper
  • 10-15 minutes

Instructions

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