Caldo de Res
Ang Sarap
Ang Sarap
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Ingredients

  • 1½ kg beef shanks
  • 1 400 g can chopped tomatoes
  • 4 cups beef stock
  • 2 potatoes
  • 2 carrots
  • 2 corns
  • 4 pieces
  • 1 small head cabbage
  • 1 lemon
  • 1 onion
  • In (Opens in new window)

Instructions

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