Cappuccino Cheesecake Brownies
Cooking With Sharon Springfield
Cooking With Sharon Springfield
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Ingredients

  • 1 package of Pillsbury Mocha fudge flavored brownie mix
  • ½ cup coconut oil
  • ¼ cup strong brewed coffee
  • 3 large eggs
  • 1 8 oz package of cream cheese, softened
  • 2 tablespoons of butter, softened
  • 1 tablespoon of cornstarch
  • ¼ teaspoon ground cinnamon
  • 1 14 ounce can sweetened condensed milk
  • 1 teaspoon Kahlua
  • 1 canister of chocolate fudge frosting

Instructions

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