Caramel Fudge Cupcakes
Monster Mama
Monster Mama
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Ingredients

  • 1 box Fudge Choc cake mix
  • 1 can choc frosting
  • 1/4 c melted La Lechera**
  • 1/4 c Fudge Syrup (ice cream topping)
  • 24 caramel wafers
  • 10 crushed Biscoff cookies (you can use graham crackers)
  • 1/2 c melted butter and
  • 1 c water
  • 350 º oven for about
  • 20 minutes until done

Instructions

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