Caramelized Apple Upside Down Cornbread Cake
Vanilla Lemonade
Vanilla Lemonade
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Ingredients

  • 8 ounces butter, split in ½
  • 1 & ¼ cup brown rice syrup
  • 3 Granny Smith apples, peeled, quartered and seeded
  • 2 eggs 1 cup buttermilk
  • 1 cup cornmeal
  • ½ teaspoon kosher salt
  • 1 cup self-rising flour

Instructions

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