My daughter is gluten free and was a bit chagrined that she was given pudding layered with bananas in a fancy dish instead of the Trifle She ate it, all the while saying "I've never had pudding for Thanksgiving"
This delicious cake flavored with banana and caramelized with pear will amaze your family. Put the loaf tin on the stove over low heat until caramelize the sugar (go turning the loaf tin until stays completely caramelized)
spoon banana mixture on top. Drizzle on top of banana mixture. 2 Meanwhile, in medium microwavable bowl, mix caramel topping and bananas. Microwave uncovered on High 2 minutes 30 seconds to 3 minutes, stirring after every minute, until bananas are softened and caramelized
Banana is available round the year and I wonder if this might be one reason why it is a preferred offering to the almighty – no Pooja would be held up due to unavailability of the banana – so pragmatic of our ancestors, if I may say