Caribbean Crab Cakes Benedict
Myrecipes.com
Myrecipes.com
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Ingredients

  • saltine crackers
  • (1-ounce) slices French bread, torn
  • 1 pound
  • fresh lump crabmeat, drained
  • 1 cup
  • mayonnaise
  • egg white
  • 2 tablespoons
  • fresh lemon juice
  • 1/2 teaspoon
  • ground ginger
  • 1/4 teaspoon
  • ground red pepper
  • 1/4 teaspoon
  • seafood seasoning
  • 1/4 cup
  • peanut oil
  • 2 tablespoons
  • unsalted butter
  • avocados, peeled and sliced
  • large eggs, poached
  • Caribbean Hollandaise Sauce
  • Cracked black pepper
  • Garnish: diced red bell pepper

Instructions

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