Carrot, Broccoli, Pine Nut and Goat Cheese Quiche with a Sweet Potato Crust (Paleo friendly, GF)
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Ingredients

  • in
  • 40 min
  • 4-6 In
  • 1½ large sweet potatoes
  • 1 Tbs olive oil
  • ¼ cup of
  • minced
  • 1 clove of garlic
  • 1 cup of
  • little broccoli florets
  • ¾ cup of goat cheese
  • crumbled
  • ¼ cup of coconut milk
  • coconut milk
  • ½ cup
  • 2 Tbs pine nuts
  • pine nuts
  • 5 eggs
  • ½ tsp salt
  • ½ tsp pepper
  • ¼ tsp nutmeg
  • 400 degrees
  • ¼ cup of crumbled goat cheese
  • 2 Tbs of pine nuts

Instructions

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