Carrot Halwa ( Gajar ka Halwa )
cook-Indian recipes guide
cook-Indian recipes guide
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Ingredients

  • 2 cups shredded carrots
  • 2 cups milk
  • 3 tablespoons unsalted butter
  • 1/4 cup sugar
  • 1/2 teaspoon cardamom powder
  • 6 chopped roasted cashew nuts
  • 8. Garnish with cashew nuts

Instructions

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