Cevapi (Sausage) Dip
Creole Contessa
Creole Contessa
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Ingredients

  • 10 minutes
  • 30 minutes
  • 40 minutes
  • 2 slices of thick cut bacon, minced
  • 1/2 lb ground pork
  • 1/2 lb ground turkey
  • 1/4 c white onion
  • 1/4 c. red onion
  • 1/2 tbsp black pepper
  • 1 tbsp onion powder
  • 1/2 tbsp garlic powder
  • 1 tsp. paprika
  • 1 tsp. creole seasoning
  • or seasoning salt
  • 1/4 c water
  • 1 tsp baking soda
  • 1/2 c jack cheese
  • 1 c cheddar cheese
  • 4 jalapenos
  • 1/2 onion
  • 1 tablespoon of extra virgin olive oil
  • 15 minutes
  • 1 cup of
  • 1/2 cup of
  • 15 minutes
  • 4 oz feta cheese
  • 4 oz cream cheese
  • 1 stick butter
  • 4 oz ricotta cheese
  • 4 oz sour cream
  • 1/2 red onion minced
  • 2 cloves garlic minced
  • 1 tbsp chopped parsley
  • 1 tsp fresh thyme
  • 1 tsp black pepper

Instructions

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