Chama ari idli / samai arisi idli / little millet idli /  breakfast recipe / millet recipe
nandoo's kitchen
nandoo's kitchen
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Ingredients

  • 2 cups
  • 1 cups
  • 1/2 cup
  • 1 teaspoons
  • 1 cup initially to the grinder and then 1/2 cup every 10 minutes. Grind for 25 - 30 minutes. The batter should look smooth but at the same time should have a coarse texture.
  • 1. stuffed vegetable idly

Instructions

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