Last week when we went for shopping, while having dinner in saravanabhavan hotel I ordered samosa channa and suddenly I started craving forchannamasala
But I wanted to try this Punjabi channamasala which is done with slightly different spices. I normally do chana bread / channa bread with it for next day breakfast
Mostly we order this paneer butter masala when we go for restaurant as its my daughter's favourite. Tasty restaurant style paneer butter masala is ready
Serve as a sidedishfor pooris, chapatis , plain rice or even some rice variety. Also follow the link for black channa curry which is made without onion and garlic and a slightly different recipe
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I just loved this version of masala were we don't need to think whether our pantry is stocked up with necessary masala powders of that concerned dish since this ready to cook pack have all in it
(I grinded this with other masala. Add coconut and fry for another min. These days I take pic of new dish I come across and I sent the pic to my friend who is from chettinad
Add turmeric powder, coriander powder and garam masala and fry till raw smell goes off. I have posted Kishmish Kala chana (sweet and hot black chana) before
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