Char Siu (Barbecued Pork)
desarapen
desarapen
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Ingredients

  • 1 kg pork (fillet, liempo, shoulder steaks, etc.)
  • 5 Tbsp light soy sauce
  • 3 Tbsp dark soy sauce
  • 5 Tbsp maltose (or honey or combination of honey & maltose)
  • 1/4 cup granulated sugar
  • 1/4 cup rice wine (or sherry)
  • 1/4 Hoisin sauce
  • 3 pcs 1/4-inch thick slices of ginger - smashed
  • 4 garlic cloves - kept whole and smashed
  • red food colour (optional)

Instructions

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