Cheesy Broccoli and Cauliflower Casserole with Chicken
Eat, Bake, Blog
Eat, Bake, Blog
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Ingredients

  • 2 cloves garlic, minced
  • 5 Tbsp butter
  • 5 Tbsp all-purpose flour
  • 2 cups milk
  • 8 oz broccoli florets
  • 1 cup shredded sharp cheddar cheese
  • 16 oz cauliflower florets
  • 1 cup shredded chicken
  • ½ cup bread crumbs
  • 1 Tbsp fresh thyme leaves, minced
  • Extra virgin olive oil
  • Kosher salt
  • Freshly ground pepper

Instructions

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