Cheesy Tuna Pasta Recipe
hot dish home maker
hot dish home maker
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Ingredients

  • 3 (5 oz.) Cans Tuna in water, drained
  • 1 (10 1/2 oz.) Can Cream Of Mushroom Soup
  • 1 (16 oz.) Package Velveeta Cheese
  • 8 Ounces Colby Jack Cheese, shredded
  • 1 (1 lb.) Package Wide Egg Noodles
  • 1 Cup Milk
  • 2/3 Cup Green Onions, diced
  • Freshly Ground Black Pepper

Instructions

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