Cherries Butter Cake (樱桃牛油蛋糕)
Kwgls
Kwgls
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Ingredients

  • 140 grams of
  • 125 grams of butter
  • 100 grams of
  • diced glazed cherries
  • 80 grams of sugar
  • 50 grams of fresh cream
  • 50 grams of condensed milk
  • 2 eggs
  • 1/4 teaspoon of vanilla essence
  • 1/4 cup of icing sugar
  • 1/4 teaspoon of lemon juice
  • 160 degree
  • 30-45 minutes
  • In

Instructions

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