chocolate syrup or chocolate curls. Take some of the other crusts and add chocolate pudding to them and top with whipped cream, garnish with chocolate curls or chocolate syrup
Then you throw in some chocolate and top with marshmallows,. Once toasted to perfection, allow the bark to cool, then place in the fridge to set for at least one hour
Chocolate Ganache. Dark chocolate. Make chocolate ganache. Put the chocolate into a bowl, warm the whipping cream until almost boil, then pour into the chocolate bowl with the oil
Time for another English dessert. Banoffee pie. According to the internet, the inspiration for banoffee pie came from an American dessert, but the pie as we know it today was created in Sussex
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