Only Store and Latin market for, you guessed it,
water - okay to use milk for a richer pancake batter.
of pitted and sliced cherries - roughly sliced or chopped. Use any cherry amount that suits your taste. Okay to substitute with any fresh seasonal fruit like: blueberry, peach, apricot, strawberry, and even sliced banana or canned fruit.
of cooking oil - to grease skillet. Add more when needed, depending how may pancakes you make.
And while the ingredients for this cherry crisp recipe are all technically Whole 30 approved, the idea of eating paleo desserts is not (you can read my rant about that in my Whole 30 wrap up post if you haven't already). Stay strong and complete your Whole 30 in a way you can be proud of, this delicious cherry crisp recipe will still be here waiting for you when you're done. This dessert recipe is not super sweet - so if you are not Paleo you can add an optional tablespoon of the no-calorie sweetener of your choice to it, and if you are Paleo you can add 2 Tbl of maple syrup or honey to the cherry filling before baking. Pour the cherry filling into one large, 4 medium, or 8 small greased ramekins or oven proof dishes
On Saturday night, my long-lost friend S was craving pancakes. She whipped up a batch of incredibly cakey gingerbread pancakes speckled spices, reminding me that I had been meaning to develop a gingerbread pancake recipe for all you pancake lovers
The Pancake Princess and the Protein Prince | Craving pancakes all day, every day.
Cool completely, then divide cherry pie filling evenly over the mini cheesecakes. 12 servings (3 points plus each)3/4 cups graham cracker crumbs2 tbs light butter, melted2/3 cup lowfat cream cheese (12 tbs)6 tbs fat free cream cheese2 egg whites1 1/2 tsp vanilla1/2 cup sugar3 tbs fresh lemon juice3/4 cup Comstack lite cherry pie fillingPreheat oven to 375 degrees
I know a lot of people who are not really into cherry dessert. They are cooked with sugar, cornstarch and lemon zest for a little while, before they become a bowl of tasty sweet cherry filling that goes perfectly with vanilla ice cream
Well here is a little known fact about me, I love cherry pie filling. My mom used to make this dessert when I was little called cherry delight, and I have no recollection of what was in it, but I know it involves cherry pie filling and it was the best
No, she doesn’t try to shove every cherry she can get to in her mouth, disregarding any human life barring her way, but I promise you that hearing “can I have all the cherries when you’re done shooting” a thousand times per minute during the entire duration of the drink prep and shoot is infinitely worse