Chettinad Saiva MeenKuzhambu / Vegetarian FishCurry, a traditional and authentic Vegetarian FishCurry prepared from ground cow peas masala paste, which is steamed and fried, and cooked in tamarind based curry to perfection
·      Sura MeenKuzhambu / Shark fishcurry·      Spicy Vanjaram Fry / Seer Fish Fry·      Vavval Meen Varuval / Butter Fish Fry·      Fish Finger & Fish Cutlet·      Nethli Fish Fry (deep fried Anchovies/ gravy type)·      Shark Puttu
Fishcurry with coconut,fishcurry,meenkuzhambu,meenkuzhambu with coconut,Non vegetarian,gravies for rice,side dish for idli and dosai,side dish for rice,South Indian curries
You can check out my other fish recipes too, i have so many gravy recipes, my favourites are chettinadfishcurry, ajwain fishcurry, kerala red fishcurry and so many
ChettinadFishCurry. Hubby loves dried fishcurry, not only dried fish, he love anything fishy. I have mentioned this all the times whenever i post fish recipes
You can try this curry with Rohu, Catla (Katla), Viral meen (Butter fish / Murrel) etc. I do not cook FishCurry often, since my husband prefers Fish Fry
South Indian fishcurry, mostly prepared by using tomato / tamarind based, the soreness of tomato / tamarind helps to get rid of fishy smell & enhances its taste
ChettinadFishCurry. Seer Fish Fry/ Vanjaram Varuval. Indian fishcurry loved by all sea-food lovers. and wash the Anchovies / Nethili fish and keep ready
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