Chicago Style Hot Dogs
A Palatable Pastime
A Palatable Pastime
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Chicago style hot dogs have been a favorite of mine for years. I was first introduced to them by Bill (my better half), going back and forth between his home town of Milwaukee, and my home town of St. Louis, with Chicago in-between.
  • 4 natural casing beef frankfurters (Vienna Beef or Boar’s Head)
  • 4 poppy seed hot dog buns
  • finely chopped white onion
  • sweet pickle relish
  • chopped ripe tomato
  • yellow mustard
  • celery salt
  • 12 ounces Goose Island

Instructions

Comments

Log in or Register to write a comment.