Chicken Biryani
Indian Recipes | Andhra Recipes | Food and Cooking
Indian Recipes | Andhra Recipes | Food and Cooking
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • Cloves-
  • Cinnamon stick-1″
  • Cardamoms-
  • Cinnamon stick-1/2″
  • 2. Cook the rice in lots of water along with bay leaves,cloves,cinnamon,cardamom,marathi mogga, star anise,chopped mint
  • 4. Now add the red chilli powder,turmeric,biryani masala powder,salt,yogurt and ginger
  • 6. Heat a pan add
  • 20 min
  • 10 minutes

Instructions

Comments

Log in or Register to write a comment.