Chicken Floss Rolls (Tangzhong method)
No-Frills Recipes ... cooking, baking & excerpts on travel
No-Frills Recipes ... cooking, baking & excerpts on travel
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Ingredients

  • 25 gm high protein flour
  • 125 ml water
  • 210 gm high protein flour
  • 56 gm plain flour
  • 20 gm milk powder
  • 42 gm caster sugar
  • 1/2 tsp salt
  • 6 gm yeast (1 tsp + 1.5 tsp)
  • 1/2 an egg, lightly beaten
  • 85 gm water
  • 84 gm tangzhong
  • 22 gm butter cut into pieces
  • Black sesame seeds + sunflower seeds (optional)
  • Egg wash

Instructions

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