Chicken Fried Venison Steaks
You have to cook it right
You have to cook it right
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Ingredients

  • 4 venison steaks
  • 1/4 thick
  • 1 cup all purpose flour
  • 3 eggs
  • seasoned salt
  • 1/4 cup of oil
  • 1/4 cup of
  • Milk
  • salt and pepper
  • 1/4 cup in
  • 1/4 cup of

Instructions

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