Chicken in the Corn
Food.com
Food.com
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1 cup cooked chicken, diced
  • 1 (10 3/4 ounce) can condensed cream of chicken soup
  • 2/3 cup milk
  • 1 chicken bouillon cube
  • 2 slices onions, finely chopped
  • 1/2 cup frozen peas
  • 1/2 cup frozen carrots
  • 1 tablespoon chopped pimiento
  • 1/2 teaspoon celery salt
  • 1/2 teaspoon pepper
  • 1 dash poultry seasoning
  • 1 (8 1/2 ounce) box Jiffy cornbread mix
  • 1 egg
  • 1/3 cup milk

Instructions

Comments

Log in or Register to write a comment.