Chicken Marsala Tetrazzini
Myrecipes.com
Myrecipes.com
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Ingredients

  • (8-oz.) package vermicelli
  • 2 tablespoons
  • butter
  • (8-oz.) package sliced fresh mushrooms
  • 3 ounces
  • finely chopped prosciutto
  • 3 cups
  • chopped cooked chicken
  • 1 cup
  • frozen baby English peas, thawed
  • (10 3/4-oz.) can reduced-fat cream of mushroom soup
  • (10-oz.) container refrigerated light Alfredo sauce
  • 1/2 cup
  • chicken broth
  • 1/4 cup
  • Marsala
  • 1 cup
  • (4-oz.) shredded Parmesan cheese

Instructions

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