Chicken Noodle Soup #SundaySupper
My Catholic Kitchen
My Catholic Kitchen
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Ingredients

  • 5 signed copies of Those We Love Most.
  • Chicken Noodle Soup
  • Stock
  • 3 lbs chicken
  • 3 1/2 quarts water
  • 1 medium onion
  • 2 teaspoons
  • 1 teaspoon lemon
  • 3 cloves garlic minced
  • 4 bay leaves
  • 3 Chicken or vegetable bouillon cubes
  • 2 cups sliced celery
  • 2 cups sliced carrots
  • 2 1/2 cups uncooked egg noodles
  • 1/3 cup
  • 3/4 cup heavy cream
  • 1/3 cup white wine
  • 10 minutes
  • 10-15 minutes or
  • 7 pm Eastern Time. Wait till you see the comfort food recipes our talented Sunday Supper Contributors will be featuring.

Instructions

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