Chicken Pot Pie Lasagna Recipe + Favorite Sunday Dinners
A Mom take
A Mom take
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Ingredients

  • 2 Cups Shredded Chicken (we use boneless skinless but you can use legs or thighs if you remove skin and fat)
  • 1 Can 98% Fat Free Cream of Celery Soup
  • ½ Cup Skim Milk
  • 1 cup diced carrots
  • 2 Stalks celery diced
  • 1 small onion diced
  • 1 Teaspoon Garlic Powder
  • ½ Teaspoon Sage
  • ½ Teaspoon Black Pepper
  • 1 Package Lasagna Noodles, Cooked
  • 1 1/2 Cups Low Fat Part Skim Mozzarella Cheese
  • 2 Cups Shredded Chicken (we use boneless skinless but you can use legs or thighs if you remove skin and fat)
  • 1 Can 98% Fat Free Cream of Celery Soup
  • ½ Cup Skim Milk
  • 1 cup diced carrots
  • 2 Stalks celery diced
  • 1 small onion diced
  • 1 Teaspoon Garlic Powder
  • ½ Teaspoon Sage
  • ½ Teaspoon Black Pepper
  • 1 Package Lasagna Noodles Cooked
  • 1½ Cups Low Fat Part Skim Mozzarella Cheese

Instructions

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