This recipe will make two chickenpotpies. Gently stir in vegetables and chicken until well combined. I like the filling in my potpies to be thick and creamy
If you’re craving comfort food, these mini chickenpotpies can fit the bill. In a medium bowl, stir together the chicken, soup, vegetables and thyme (if using)
Stir in chicken and mixed vegetables. Spoon chicken mixture into crust-lined pan. Make pie crusts as directed on box for Two-Crust Pie using 9-inch glass pie pan
The part about this particular chickenpotpie that made me swoon, however, wasn't the creamy (i. I first came across "Aunt Cleo's ChickenPie" while digging through my fiancé's tattered purple recipe folder, filled to the brim with handwritten index cards that his mother, Tina, had originally sent with him to college
Start by roasting the chicken. Cook the potato. While that has a more impressive presentation, it is a bit more work, so I thought I would re-post the recipe using packaged pie crust
The post ChickenPotPie with Cheddar Dill Biscuits appeared first on Mom Loves Baking. Then you stir in frozen peas, corn, shredded chicken, chopped potatoes, pearl onion, hot sauce and nutmeg
Comments
Log in or Register to write a comment.