Chicken Pot Pie Quiche - comfort food at its best! Chicken, vegetables, cheddar cheese, eggs, milk and cream of chicken soup. The chicken soup makes all the difference! SO creamy and delicious! Great for brunch, lunch and dinner. Can make ahead and freeze for later! YUM! #quiche #chicken #chickenpotpie #freezermeal


  • 1 cup cooked chopped chicken
  • 13/4 cups frozen mixed veggies
  • 11 cup shredded cheddar cheese
  • 14 eggs
  • 11 (10.75-oz) can cream of chicken soup
  • 11/2 cup milk
  • 11 (9-inch) frozen deep dish pie crust
  • 1 ingredients:
  • 1 cup cooked chopped chicken 3/4 cups frozen mixed veggies 1 cup shredded cheddar cheese 4 eggs 1 (10.75-oz) can cream of chicken soup 1/2 cup milk 1 (9-inch) frozen deep dish pie crustPreheat oven to 350ºF.
  • 1 Spread chicken and vegetables in bottom of frozen pie crust. Top with cheese. 
  • 1 Whisk together eggs, cream of chicken soup and milk. Pour over cheese.
  • 1 Bake for 50-60 minutes, until center is set.



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